On the port of L’Herbaudière, an authentic little house with white walls and blue shutters.
A remarkable sobriety and discretion that hide the point of departure of new horizons.
Respect others, be open to them, inspire and be inspired by them
Embark on a new journey...
Care about others,
place them at the centre of attention,
share some of your convictions with them
These are a few indications of the positive wave that is naturally spreading at the establishment of Céline and Alexandre Couillon.
Elegant and modern, the dining room evokes the spirit of an exceptional cruise, a journey that closely follows the story of the Chef, one conducive to creating unforgettable memories.
Guided by his instinct, Alexandre Couillon cooks his life, his land, carried by an energy and a constantly alert sensibility. He lives and analyses emotions, tries to translate them into a dish and shares them with others without frills.